Ferjančič Fino wine.
Origin: Slovenia
Year: 2019
Sugar: Dry
Description: The process involves a 7-day maceration of Rebula, Malvasia, Celery and Pinella grapes in open wooden vats, followed by a year of aging in old wooden barrels. The resulting white wine boasts a structured body and a ripe aroma of dried fruit, vanilla, hay, thyme and Mediterranean spices. On the palate, the wine offers a dry taste with an oily structure, ripe acidity and a long finish.Hand torn. Vipava Valley. The wine is produced with love and respect for nature and the traditions of our ancestors.
DESCRIPTION OF THE WINEMAKER: The Ferjančič family from Planina nad Ajdovščino, where they have been engaged in viticulture and winemaking since 1809. On the Vipava Hills, where the valley separates from the Karst, the conditions are extreme, but right for the vines. The marly soil, which gives the wines minerality, the Vipava burja, which contributes freshness and the Mediterranean sun, represent the terroir of the Vipava valley. In these conditions, they cannot have much, but it can be good and this is their first principle.
The Ministry of Health warns: Excessive consumption of alcohol is harmful to your health!

Weekends and holidays: CLOSED
Contact
Company
Terms and conditions