Sparkling wine Pet-Nat Brut Nature Fornazarič
Origin: Slovenia
Characteristics: PET-NAT (Petillant Naturel) is a sparkling wine produced according to the oldest method of producing natural sparkling wines (Methode Ancestrale). Primary fermentation is completed in bottles, and the wine is then aged on its own yeasts. The result is a fruity, fresh and lively sparkling wine.
WINERY MANUFACTURER DESCRIPTION: The Fornazarič estate from the Vipava Valley has a very long history. The hilly slopes have always been planted with fruit trees and vines. The farm has expanded over the years, changed the scope of individual activities and abandoned some. They have managed to survive over time and preserve some of the original methods of production in harmony with nature. The favorable location, climate and production method have enabled the development and expansion of viticulture on all nearby slopes and thus also the production of quality wine.
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